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RTO 45596
RTO 45596
RTO 45596



02 6583 7288
ABN 71630741409

Accredited Short Courses
Be work ready and increase your chances of getting employment with these short accreditations.
Funded positions may be available for individuals in the short courses below.
If you are an eligible small business looking for training for yourself or your staff, please visit our Tech Savvy Business page for more information.
Students completing the courses below will need a unique student identifier (USI)
First Aid
Through completing a first aid course you will gain the skills and knowledge required to provide a first aid response, recognise and respond to life-threatening emergencies and perform cardiopulmonary resuscitation (CPR) in line with the Australian Resuscitation Council (ARC) Guidelines.
HLTAID009 Provide cardiopulmonary resuscitation
HLTAID010 Provide basic emergency life support
HLTAID011 Provide first aid
CPR
Learn skills and knowledge required to perform cardiopulmonary resuscitation (CPR) in line with the Australian Resuscitation Council (ARC) guidelines.
HLTAID009 Provide cardiopulmonary resuscitation
SITHFAB021 Provide responsible service of alcohol
It is a requirement that anyone who sells, serves or supplies alcohol in NSW holds a current RSA Certificate.
Plus unaccredited Module Difficult Conversations (Alcohol)

SITHGAM022 Provide responsible gambling services
Legislation requires all people working or intending to work in gaming areas of hotels and registered clubs to complete an approved course.

SITXFSA005 Use Hygienic practices for food safety
Current Legislation makes it mandatory that any person handling food has received training
SITXFSA006 Participate in safe food handling practices
SITXFSA002 is commonly known as the Food Supervisor unit of competency for food safety
training within the Hospitality sector.
SITXFSA001 Use hygenic practices for food safety
Unaccredited Coffee skills
This is an excellent course for those wanting to gain employment in cafes,
restaurants and bistros.
CPCCWHS1001 Prepare to work safely in the construction industry
This unit of competency specifies the mandatory work health and safety training required prior
to undertaking construction work.
AHCWHS201 Participate in work health and safety processes
This unit of competency describes the skills and knowledge required to recognise and report hazards in the workplace. It also describes the skills and knowledge required to follow workplace safety procedures and directions.
BSBSUS211 Participate in sustainable work practices
This unit describes the skills and knowledge required to measure, support and find opportunities to improve the sustainability of work practices.
The unit applies to individuals, working under supervision or guidance, who are required to follow workplace procedures and instructions. These individuals work in an environmentally sustainable manner within scope of competency, authority and own level of responsibility.
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